Bring on the food eye candy – our favorite oatmeal and granola company Purely Elizabeth just launched a cookbook! 

This is such an incredible milestone for the company and I’m so excited to be celebrating along with you guys. I still remember picking up a bag of the ancient grain oatmeal my senior year of college (which, how is it possible that was 2.5 years ago?) and falling in love with the simplicity of the ingredients. The company’s mission and values aligns so closely with mine – advocating the support for local farmers and educating the community about it. As someone who is in the nutrition education field, I’m passionate about about sharing with you these businesses that value health as much as we do. It is an incredibly community to be a part of! 

Also, remember that one time I sat on the guest panel (next to Breakfast Criminals!) of judges for their Oatmeal Recipe Challenge? So much fun – and the oatmeal love is still going strong!

The visuals in this cookbook are stunning. The recipes are not only simple, but packed with flavor and nutrients. Inside the cookbook, you’ll find over 100 organic and gluten free recipes all collected by Elizabeth Stein herself, founder and CEO of Purely Elizabeth.